Delicious oaty peanut butter bone biscuits that your dog will love!
MAKES: 30 Biscuits
PREP TIME: 15 Minutes
COOKING TIME: 15 Minutes
1 Veg Stock Cube
1 Cup Rolled Oats
1 Cup Plain Flour
1 Cup Wholemeal Flour
1/2 Cup Peanut Butter
1/4 Cup Honey
1 Tablespoon Olive Oil
and a bone shaped cookie cutter – buy here
Preheat your oven to 175 C .
Measure out 1 cup plain flour, 1 cup wholemeal flour and 1 cup rolled oats and combine in a bowl.
Measure 1/2 cup peanut butter, 1/4 cup honey, 1 tablespoon of olive oil and 1 cup of the vegetable stock and combine in a large mixing bowl. Mix this together until peanut butter has melted a little.
Sift in the mix of flour and oats and fold the mixture until a sticky dough forms.
Knead with your hands until the dough becomes stiff and gather it together.
Sprinkle flour onto your work surface and onto a rolling pin.
Then roll the dough out until roughly 1.5cm thick.
Cut dough into bone shapes using a bone shaped cookie cutter like this one I purchased from eBay.
You may need to re-flour your surface and roll dough scraps out again to use up all the mixture.
Place onto greaseproof paper on a baking tray and bake at 175 C for roughly 15 minutes.
The biscuits should darken in colour but should not be too soft or crumbly.
TIP: If you press on one, it should leave an initial mark and then rise again.
Don’t leave them in too long! They harden once they are out of the oven.
Leave them to cool for 20 minutes.
________________________________________Perfect treats for your dog.
Always check with your vet before feeding your dog new treats.
Treats are to be given as a reward and not as a food substitute.